Kamal Kakdi Aloo Ki Sabzi - Bhee Aloo ki Recipe Punjabi Style #KamalKakdi
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Kamal Kakdi Aloo Ki Sabzi
Lotus is the national flower of India and for good reason.All its parts are edible including flower, roots, stem and seeds and is a powerhouse of nutrients.
The stem of Lotus is called kamal kakdi and is a woody, hard stem which can grow up to 4 feet.It has a crunchy texture and is slightly sweet in taste.
When made with spices, it tastes just like meat.You can read more about it here
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